Archive for January, 2013
 
 
 
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Lunch at La Favorita Restaurant, Marsascala, Sunday 26th August, 2012.This week has been family birthday week, with three separate birthdays to celebrate, culminating in my wife's birthday on Sunday 26th August. To celebrate this occasion, (not that we really need an occasion to eat out), we booked a table for lunch, for seven persons (six adults and one child) at one of our favourite restaurants in Marsascala - LA FAVORITA RESTAURANT, that is.We decided on a veritable seafood oriented lunch, as this is the specialty of this establishment, with the best and freshest of seafood always available. Food ordered was: Starters -Penne di Sugo Nero di Sepia; Spaghetti Frutti di Mare; 2 x Spaghetti Rizzi (with real sea urchin sauce); 2 x Lobster bisque; and tortellini tre colori and cream sauce of my granddaughter. Complimentary bruschetta.Fresh oysters individualserving.Spaghetti Rizzi.Spaghetti di sugo nero di sepia.Spag...