Archive for February, 2020
Restaurant
ROUND-UP OF RESTAURANTS VISITED IN MARCH 2015.
Dinner at Bouquet Garni Restaurant, Mellieha.
Friday, 13th March, 2015.
Driving from Marsascala to Mellieha simply for the pleasure of having dinner at a restaurant in this location, and trying one at which we might not have been previously, naturally brings with it expectations that are normally well above those associated with restaurants more near-by. A visit to Bouquet Garni yesterday did not disappoint, and the experience proved to be very enjoyable and satisfactory throughout.
Family operated by the Borg St.John family, of Mellieha, with father Tony and son Wayne running front of house and service, and with Darren as the executive chef , this place runs like clockwork, quite informal and casual, creating an aura of relaxed enjoyment in a rustic atmosphere.
A full a la carte menu with very reasonably priced choices is available, as well as choices from the daily spec...
