Venus Restaurant – Bugibba, St. Pauls Bay
About:
Totally surrounded by all styles and genres of restaurants in the core of the Bugibba touristic centre, this family-run restaurant is an oasis among its peers. High-end cuisine with a menu that offers a selection of Mediterranean cuisine as starters and main dishes and daily fresh specials with fresh fish and meat cuts accompanied by local fresh products to give our esteemed clientele a memorable experience.
Owners/operators Reuben Curmi and Family. Head Chef Andre Bonnici.
Tel: +356 9984 6767
Taste Profile:
Cuisine quality
Ambience
Atmosphere
Preparation
Presentation
Service
Wine and beverages
Value for money
Total Score:
Price Range:
€50.00 - €80.00
Cuisines:
Fine dining; a la carte; degustation menu.
Meals:
Lunch, Dinner
Features:
Seating, Serves Alcohol, Free Wifi, Reservations, Wine and Beer, Accepts Mastercard, Accepts Visa, Accepts Credit Cards, Table Service
Location and contact:
Pioneer Road Triq il-Gandoffli, Bugibba
Owners/operators Reuben Curmi and Family. Head Chef Andre Bonnici.
Tel: +356 9984 6767
Positives:
Selected top restaurants only featured.
This restaurant is a WRMC Two Silver Spoon Restaurant.
Negatives:
Nil
Bottom Line:
Dedication, passion and creativity, capapably cooked and presented cuisine, using the freshest ingredients.