I am qualified as a professional engineer and hold a Degree in Project Management and Marketing. I am qualified in Wine & Spirits studies having undergone advanced courses of study with the WSET and the Society of Wine Educators; and am a Professioel du Vin with the Chaine des Rotisseurs of Paris. I am also a Certified Culinary Travel Professional through the World Food Travel Association of the USA.
I am a practicing Marketing Consultant and Wine Professional offering services to winemakers, wine companies, hotels, cruiseliners and major restaurants.
I am also a Certified Restaurant Reviewer and published author in various culinary magazines.
WRMC Executive Director
The WRMC -Wines and Restaurants of Malta.com
The WRMC -Wines and
Restaurants of Malta.com
Wines and Restaurants of Malta.Com nationally referred to as the WRMC, was created in 2009, after the success that was achieved with our social media group on Facebook which was created in 2004. This FB Group has recently registered its 34,000 approved member, which makes the group the largest, restaurant review, dedicated group in Malta.
The mission of the WRMC which is explained under NEWS on this website, in the WRMC Restaurant Guide, is to inspect, assess, and award restaurants for the highest dining experiences depending on style and category.
Reno Spiteri - Founder.
Christopher Spiteri B.A (Hons)., FIA., CPA.
WSET Advanced Distinction in wine studies.
Professionnel du Vin.
Mary Grace Borg.
WSET Distinction Certificate in Wine Studies.
Move on to NEWS and check out our latest guide to enhance your own dining experiences.