About:

Surf N’ Turf

Situated in the heart of the tourist venue of Qawra, St. Paul’s Bay, this restaurant offers exceptional fine dining cuisine both from the a la carte as well as from the degustation menus with prices that are excellent value for money. Specializing in both fine meats and fish and seafood dishes this restaurant is always on the up-and-up.

Co-Owners Joshua Borg Front of House manager; Chef-Padron Kerstin Manicolo.

Tel:  +356 2798 8989; 9927 7713

Taste Profile:

Price Range:

€50.00 - €80.00

Cuisines:

Fine dining; a la carte; degustation menu.

Meals:

Lunch, Dinner

Features:

Seating, Serves Alcohol, Free Wifi, Reservations, Wine and Beer, Accepts Mastercard, Accepts Visa, Accepts Credit Cards, Table Service

Location and contact:

Triq l-Imħar Qawra, San Pawl il-Baħar

Co-Owners Joshua Borg Front of House manager; Chef-Padron Kerstin Manicolo.

Tel:  +356 2798 8989; 9927 7713

Positives:

Selected top restaurants only featured.

This restaurant is a WRMC Two Silver Spoon Restaurant.

Negatives:

Nil

Bottom Line:

Dedication, passion and creativity, capapably cooked and presented cuisine, using the freshest ingredients.